MES COllege

Building Healthier Communities via Nutrient Education and Anti-Anaemia Food Distribution

Reported on: 16-10-2025

ChatGPT Log in You said: The department of food technology mes kalladi college mannarkkad conducted quiz competition as part of world food day 2025 on 14/10/25 at third year ft classroom around 50 students participated in this event ChatGPT said: Here’s a polished version of your event report or description that you can use for documentation, newsletters, or social media: World Food Day 2025 – Quiz Competition Report The Department of Food Technology, MES Kalladi College, Mannarkkad, organized a Quiz Competition as part of the World Food Day 2025 celebrations on 14th October 2025. The event was held in the Third Year Food Technology classroom and witnessed enthusiastic participation from around 50 students. The quiz aimed to promote awareness about global food issues, food security, and sustainable nutrition among students. Participants showcased their knowledge and competitive spirit, making the event both informative and engaging. The Department expressed appreciation to all participants and organizers for making the program a success. Would you like me to make it sound more formal (for a report) or engaging (for a social media post/newsletter)? You said: The department of food technology mes kalladi college mannarkkad conducted en extension program as part of world food day 2025 named building healthier communities via nutrient education and anti-anemia food distribution on 16/10/25 at glps school pangode (Poo chola).In this program students of the department give awareness about the importance of major nutrients in diet and also provide diet plan to resist anaemia to the officials and distributed various new products developed by the students that treats anemia.Principal Jaleel Sir glps pangode arranged all the facilities I need a report on this program ChatGPT said: Here’s a well-written and polished report for your program that you can use in official documents, newsletters, or magazines: Report on Extension Program – World Food Day 2025 Organized by the Department of Food Technology, MES Kalladi College, Mannarkkad As part of the World Food Day 2025 celebrations, the Department of Food Technology, MES Kalladi College, Mannarkkad, conducted an extension program titled “Building Healthier Communities via Nutrient Education and Anti-Anemia Food Distribution” on 16th October 2025 at GLPS School, Pangode (Poonchola). The main objective of the program was to spread awareness about the importance of a balanced diet and to address the growing concern of anemia in the community. During the session, the students of the department delivered informative talks highlighting the role of major nutrients in daily diet and provided personalized diet plans to help prevent and manage anemia. As part of the initiative, the students also distributed a variety of innovative food products developed in the department’s food technology lab. These products were specially formulated to help combat iron deficiency and promote better nutrition. The event received active participation and appreciation from the school officials and students. Principal Jaleel Sir of GLPS Pangode extended his full support by arranging all necessary facilities for the successful conduct of the program. The event concluded with positive feedback from the attendees, marking it as a meaningful step toward promoting nutritional awareness and community health improvement.